Sonic Tater Tots
Tater tots were invented in 1953 by F. Nephi Grigg and Golden Grigg, founders of the Ore-Ida company. Originally created as a way to use leftover potato scraps from French fry production, the small, deep-fried cylinders quickly became a popular side dish across diners, school cafeterias, and fast-food menus. Ore-Ida trademarked the name “Tater Tots,” making it synonymous with the crispy, golden-brown potato bites that remain a staple of American comfort food.
Sonic Drive-In has served tater tots since at least the 1960s, making them a signature menu item alongside their burgers, hot dogs, and milkshakes. Unlike many fast-food chains that primarily focus on French fries, Sonic offers multiple potato options, with their tots standing out for their crisp texture and deep-fried appeal. Served plain or loaded with cheese, bacon, ranch, or chili, Sonic’s tater tots are a nostalgic part of the drive-in experience, evoking the golden era of car culture. Some locations even celebrate them with "Tot Tuesday" promotions, reinforcing their place in fast-food history.
Available as a print in various sizes. Inquire to Ian@SecondFocus.com
- Filename
- Tater_Tots-1-31-25-A0034729 1.jpg
- Copyright
- © 2025 Ian L. Sitren
- Image Size
- 12000x9000 / 46.2MB
- Contained in galleries
- Food From Bag To Background

